Head Chef - Halewood

Head Chef - Solihull Salary: £39,680 per annum Hours: Monday to Friday, 6:00am - 3:00pm (No evenings or weekends!) Are you a culinary leader who thrives on bold flavours, big ideas, and kitchen excellence? We're serving up an exciting opportunity for a Head Chef to take the reins of a vibrant, multi-outlet kitchen at a flagship site in Solihull. With fresh ingredients, creative freedom, and a team hungry for inspiration, this is your chance to cook up something truly special - all while enjoying a genuine work-life balance. This is a fast-paced, high-profile environment that calls for someone with passion, precision, and purpose. From crafting high-impact menus to driving sustainability initiatives and nurturing your team's growth, you'll lead by example - delivering food that not only nourishes but excites. Your Role: Lead a high-performing culinary team across multiple food outlets. Design and execute menus that reflect creativity, quality, and customer needs. Bring energy to every service, from morning fuel-ups to flawless hospitality. Champion sustainability in everything you do, supporting our journey to net zero by 2030 . Drive operational excellence, maintain food safety and hygiene standards, and ensure cost-effective delivery across the board. Inspire and develop your team, creating a kitchen culture that's collaborative, inclusive and forward-thinking. What We're Looking For: A passionate Head Chef (or experienced Senior Sous) with a flair for food-led innovation. Strong experience in contract catering , with confidence managing hospitality, events, and delivery services . A hands-on leader who can manage complexity, motivate a team, and deliver consistent results. Someone with a deep love for seasonal, fresh food and high standards in food safety and compliance. Commercially astute with a good grip on budgets, food costing, and sustainability. Why This Role? No evenings or weekends - enjoy a true work-life balance Cook with purpose in a sustainability-focused kitchen Lead one of the region's most exciting and diverse workplace food offers Be part of a mission-driven culture that's all about people, planet, and plate Benefits Include: Free meal on shift Healthcare and wellbeing support (Aviva DigiCare, Medicash) Financial wellbeing tools and salary finance options Exclusive shopping discounts & rewards (Perks at Work) Training and development pathways Long service and recognition awards Life assurance and pension scheme A real opportunity to make your mark in a flagship workplace kitchen We're not just feeding people. We're fuelling productivity, creativity, and connection - one plate at a time. If you're ready to make food that matters in a place that values your creativity, we'd love to hear from you. AMRT1_UKCT

Location: Liverpool, GB

Posted Date: 6/27/2025