Sous Chef

Sous Chef £35,000 Accommodation Available Location: Banff, Aberdeenshire Salary: £35,000 per annum Contract: Full-time, Permanent Visa sponsorship available Are you a skilled Sous Chef with a passion for high-quality food and strong leadership? Were looking for a dedicated and experienced Sous Chef to join our team in a busy 4-star hotel in the beautiful Banff area. This is a fantastic opportunity to take the next step in your culinary career with support, responsibility, and room to grow. What We Offer: £35,000 salary Accommodation available on-site Visa sponsorship available for the right candidate A dynamic and supportive team environment Real input on menus and kitchen operations What Were Looking For: Minimum 2 years experience at Sous Chef level Proven experience in a busy 4-star hotel kitchen A confident leader who can step up when the Head Chef is away Strong knowledge of food hygiene and kitchen compliance Organised, reliable, and calm under pressure A genuine passion for fresh, seasonal food and menu innovation Key Responsibilities: Training and mentoring chefs across all sections Assisting the Head Chef with GP management Creating and managing the kitchen & KP rota Organising daily food and function prep Ordering and stock control Collaborating with the Head Chef on menu planning Leading the kitchen and resolving issues in the Head Chefs absence Keeping all EHO paperwork up to date Regularly updating the specials board with new dishes How to Apply: If you're ready to join a well-established team in a respected 4-star hotel, apply now and bring your skills, creativity, and leadership to a kitchen where your work is truly valued.

Location: Banff, Scotland, GB

Posted Date: 8/3/2025