…would include: + Cutting fresh steaks by hand + Following meat cutting specs + Tracking yields + Setting up a display case + Maintaining sanitation rules and

…Job Summary: The Sr. Director of Dining Services is responsible for overseeing the day to day Foodservice operations. You will manage and lead a team of employees,

…+ **Conduct** regular, independent health assessments of the firm's top Enterprise, Division, and Corporate Function business and technology initiatives throughout

…The General Manager (GM) is responsible for management of the entire store operation. The GM will lead the management team to ensure execution of organizational

…+ Candidate will be responsible for maintaining local rest areas. + Responsible for cleaning bathrooms, sweeping walkways, mopping, and vacuuming. + Emptying trash