**Full-Time Cook** **Job Reference Number:** 19430 **Employment Type:** Full-Time**Disclaimer:** This job description can be revised by management as needed. \#LI-EB1

…Reports to the business manager. Responsible for performing a variety of routine accounting duties in compliance with Management & Training Corporation (MTC) and

…Reports to the unit manager administrator. Directly supervises the designated case managers, counselors, and clerical clerks. Responsible for the day-to-day

…*Ability to work irregular hours, nights, weekends and holidays *General knowledge and understanding of the restaurant industry or retail operations required *Minimum

…*Ability to work irregular hours, nights, weekends and holidays *Ability to be flexible in all situations based on business need *Effective communication skills;