…+ Minimum of 2+ years of prior managerial experience in the restaurant industry and/or related field + Preferred: ServSafe Certification- Assistance and education is

…include: + Ensures food quality and 100% customer satisfaction + Ensures complete and timely execution of marketing programs + Ensures a safe working environment by

…*High school diploma or equivalent required. Advanced studies in business, restaurant management or related fields are preferred *Minimum of two (2) years of

…Lead teams in a dynamic operational environment, to consistently exceed established goals, demonstrate a commitment to customers and a dedication to excellence and

…- Ability to work irregular hours, nights, weekends and holidays - Ability to be flexible in all situations based on business need - Effective communication skills;