…+ Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock

…include taking orders or preparing food, assisting in resolving any service or food issues, maintaining food-safety standards and maintaining a clean, safe work and

…The High School Coordinator assists state, secondary, and postsecondary instructional leadership in the planning and development of career programs of study,

…Under the direction of the supervisor, develops lesson plans and presents lessons in subject areas to students. Plans, organizes, and implements an appropriate

…Faculty is responsible for implementing, revising, and evaluating the assigned program's curriculum according to state standards and the college's approved